Lentil soup or any kind of variation thereof brings back vivid childhood memories for me. My nana used to make a huge pot of lentil soup, with a ham bone, that she would have sitting cooking or keeping warm for us coming to visit, or when we stayed with her, and it was, frankly one […]
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Having been married to someone with a gluten intolerance for 13 years, I have taught myself a lot about what someone with gluten intolerance can eat and what must be avoided. I have to admit that I only started looking at actual recipes and cookbooks targeting the gluten intolerant market, recently, when I decided I […]
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There are lots of gluten-free pasta recipes out there, some easy, some a bit more complicated, this courgette pasta is easy to make and is based on some ideas I have seen around, on using vegetables as a starch replacement. It’s great if you are eating a lower-carb diet or want to add more veg […]
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