This is a fun and easy cheese scone recipe for kids, scones are usually easy to make and turn out well. This recipe is one I’ve adapted to make gluten & cows milk free. You could use vegan or normal cheese depending on what you prefer or need allergy wise. This makes about 10-12 scones. […]
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I have to admit, I spent a long, long time, and many attempts at perfecting this recipe, for potato gratin that doesn’t contain cows milk, before I got it to the point where I felt it was worth sharing. It’s taken some testing, and tasting, to get it just right. I love rich, cheesy, comforting […]
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Potatoes, goats cheese and courgettes go very well together in this simple potato & courgette gratin, that’s easy to make, and tastes great. You can substitute any cream/grating cheese you want, instead of goats cheese but it really does work well in this recipe. You need: 2 medium courgettes, washed and chopped into 1/2 inch […]
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Toad in the hole is an English dish, consisting of Yorkshire pudding batter, with sausages nestled inside, served with gravy and veg, it’s a warm, comforting, and delicious meal. We use a gluten free, cows milk free recipe for our toad in the hole, based on my very easy Yorkshire pudding recipe. The trick to […]
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