Gluten-free dough ball or dumplings

This is my gluten-free dough ball recipe and it’s easy and once you have made them and popped them in your casserole or stew, you can’t tell they are gluten-free. They are fluffy and delicious and when soaked in gravy are just perfect as comfort food. They are made with gluten-free flour, vegetarian suet, fresh […]

READ MORE

Deliciously easy blueberry muffins

Blueberry Muffins are a firm favourite in our house we eat a lot of blueberries either fresh or frozen or in sauce form. We have a guest post recipe from Sarah who blogs at The Cosy HomeBird today sharing her blueberry muffins that are easy to make and great for a treat, for tea, in […]

READ MORE

Shaken Udder Black Forest Freakshake

We are big fans of Shaken Udder and this Shaken Udder Black Forest Freakshake by Matilda Bourne is a rather delicious and spectacular way to enjoy them. It’s a great way to enjoy a treat or as a dessert and you won’t want to share it with anyone… Serves: 2 Time: 30 minutes Ingredients: – […]

READ MORE

Crispy feta with chilli marmalade recipe

This crispy feta with chilli marmalade recipe might be ideal if you are looking for something easy but different for a snack or a meal. It’s a delicious combination of sharp, salty, and creamy feta with sweet, tangy, spicy chili marmalade. I serve this with oatcakes and it takes about 15 minutes to prep and […]

READ MORE

Easy & delicious Gluten-free cinnamon chips

This recipe for Gluten-free cinnamon chips is easy, and they are really delicious and moreish. They are great for lunchboxes, as a snack when you want something sweet and if you love Cinnamon Grahams then you will like these too. I am a fan of a certain American brand of cinnamon flavoured breakfast cereal, but […]

READ MORE