The Gluten Free Cook Book – Review

Having been married to someone with a gluten intolerance for 13 years, I have taught myself a lot about what someone with gluten intolerance can eat and what must be avoided. I have to admit that I only started looking at actual recipes and cookbooks targeting the gluten intolerant market, recently, when I decided I […]

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Gluten Free, Dairy, easy banana bread recipe

This is a very easy, all in one bowl, cheat by using parchment paper, gluten free, dairy free banana bread that literally disappears almost as soon as it is cool enough to eat. I am not actually that fond of bananas, although I don’t mind them in other foods. My children won’t eat bananas in […]

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Toad in the hole (gluten free/cows milk free)

Toad in the hole is an  English dish, consisting of Yorkshire pudding batter, with sausages nestled inside, served with gravy and veg, it’s a warm, comforting, and delicious meal. We use a gluten free, cows milk free recipe for our toad in the hole, based on my very easy Yorkshire pudding recipe. The trick to […]

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Ilumi ready made meals – a review

When we were asked to review some ready made meals, by Ilumi, we jumped at the chance. As I have written about, before, we have struggled with finding pre packaged food, for when we need something quick and convenient, that is gluten free and also dairy free, and that my husband, and son can eat. […]

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A cheat’s gluten free pasta…

There are lots of gluten free pasta recipes out there, some easy, some a bit more complicated. This one is made entirely of courgette, and is based on some ideas I have seen around, on using vegetables as a starch replacement. It took me a while to become convinced that you could make “pasta” by […]

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Slow cooked Gluten free Meatballs & Gnocchi

A slow-cooked gluten-free meatball recipe, with gnocchi, a change from pasta. This Slow-cooked Gluten-free Meatballs & Gnocchi meal is one of our favourite family meals! This recipe is an easy and very tasty one, and because it is gluten-free. My kids love it and it’s a reasonably quick meal with a little prep. You will need […]

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Gluten free, dairy free Victoria sponge cake.

If you are looking for a gluten free, dairy free sponge cake recipe, this is perfect. I must confess, I have never made any kind of Victoria sponge cake. For some reason, I have always felt it wouldn’t work. But when I spotted this recipe over at Cafe Creme’s Facebook page, she made it seem […]

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Gluten free basics – gluten free bread

Over the past 13 years, I have learned and adapted to living with someone with gluten intolerance. LSH is intolerant to both gluten and cows milk products, and it has taken me a lot of time, and effort to fine what works for him and us as a family. One thing about gluten intolerance, is […]

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Easy chocolate mousse recipe

This is an incredibly easy, divine chocolate mousse, that needs no cream, so it’s cows milk/dairy free if you use a butter substitute. I have always been a little intimidated by the idea of making a mousse, but this one really is simple.  *Also, please note, the eggs in this recipe are barely cooked, with […]

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Easy gluten free sausage casserole

 This casserole can be cooked from frozen in a slow cooker, or on low in a casserole dish in the oven. Frozen sausages (I use Farmer’s Choice Gluten free pork sausages, they are really nice, and keep their shape well when cooked in a casserole) 800mls of good stock (or whatever you have to hand, […]

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