This rosemary roasted vegetables with feta recipe one of the husbands’s favourite meals, and came about as an adaption of a Nigella Lawson recipe. In her recipe you can use either chicken thighs, or haloumi cheese, I have done both of those, and they work well, but we like this version. It is also suitable […]
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*This is a collaborative post* One of the things I remember about school is school dinners and some of what we were served is burned into my memory for good and bad reasons. One pudding I remember was banana custard, which I loved. This banana custard tart recipe using Shaken Udder Milkshake brings back good […]
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I am a huge fan of turmeric latte. A friend introduced me to them when I wasn’t well a few years ago with a bad chesty cold. She told me turmeric was good for me and made me drink it. It took me a few goes to get used to the taste and now I […]
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This bunny bread is perfect for baking with kids and a great baking idea for Easter, and actually very easy and fun to make, and apparently tasty too. We chose to make a savoury version, but at the end of the recipe I will leave some ideas for if you wanted to make it as […]
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This is the easiest and most delicious blueberry sauce that works for over ice cream, in smoothies bowls, added to plain yoghurt, or over pancakes. It takes about ten minutes to make and even my “doesn’t like anything that resembles a fruit or vegetable” teenager will happily eat this. We use frozen blueberries which you […]
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Mushroom risotto is a quick and easy go-to meal for me, that I make when I want something quick, comforting but also filling. It took a long time to persuade me that mushrooms were not the devils food, and he avoided risotto because it often can be loaded with cream, cheese or butter that he […]
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Want to serve some baked goods for a person with a dairy or gluten intolerance or allergy? These Gluten free dairy free chocolate brownies are easy to make and never last long in our house. This is my favourite chocolate brownie recipe, with the added bonus of being dairy and gluten free, and you cannot tell […]
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*This post contains an affiliate link which earns me revenue if you click and make a purchase* When we were in Bangkok visiting my dad, we spent a lot of time eating out, in food halls and cafes, because that is the best way to experience food in Thailand. Sometimes it was a bit trickier […]
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Valentine’s Day is about to loom, and easy gluten and dairy free Valentine’s Day cookie recipe is useful for making heart cookies to decorate and enjoy and for all sorts of basic cookie recipes too, if you are looking for something fun to do with the kids for Valentine’s Day. You can of course use […]
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This vegetarian, gluten-free and dairy-free shepherds pie is easy to make and perfect as a family meal or to serve to guests. You can freeze it too, to serve when you need a winter warmer meal. You will need: 450g of red lentils. One large onion, finely chopped One clove of garlic, finely chopped Gluten-free […]
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