This recipe for Gluten-free cinnamon chips is easy, and they are really delicious and moreish. They are great for lunchboxes, as a snack when you want something sweet and if you love Cinnamon Grahams then you will like these too. I am a fan of a certain American brand of cinnamon flavoured breakfast cereal, but […]
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*This is a review post, with Spice Pots who kindly sent us some of their products to try* Curry is one of our favourite meal “types” in our home. The children love a milder but tastier curry, I love any kind that resonates taste and spice and the husband loves something with a little heat […]
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Borscht, just the word sounds good to me, and the classic soup made of beetroot is world-famous. There are many ways to make it and it traditionally an Eastern European soup, and there are lots of different recipes out there. I happen to have children who whilst they are not keen on beetroot in it’s […]
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*this is a sponsored post about Italian Coffee. All opinions are my own* It’s no secret that I am a bit of a coffee lover, and a bit of a coffee snob. I will refuse to drink most instant granulated coffees unless there really is no other option, or I am desperate, and LSH lovingly […]
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Nettle soup? I hear you say… Yes, I say. It’s actually delicious and very good for you. It’s also easy to make and a great way to do something with nettles if you have them in your garden. We look at nettles as a weed, and a pest, and something that can cause harm when […]
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These citrus shortbread cookies are easy to make, simple, and delicious. My kids enjoy helping me bake AND eat them. I use citrus oil for flavour rather than extracts or essences and find it works better. A little goes a long way and you get great depth of flavour This oil smell amazing. You do […]
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This is my go-to easy, gluten & dairy free cupcake recipe that is the basic recipe for most cupcakes I make for home and also for work when I bake. It’s easy to adapt and you can add flavours or food colouring, if you want and you can decorate them simply or more fabulously depending […]
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My kids love cinnamon rolls. I love cinnamon rolls. Sticky, sweet, loaded with cinnamon, and one, frankly is never enough. There are recipes out there but this is how I make ours and what works for me as an easy and not too much faff way to make them, so they rise overnight and are […]
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Gazpacho is one of my favourite soups and because it’s traditionally served cold, it’s great for hot weather, and it’s easy to make. My kids think it’s a huge treat to have a big bowl of it served with garlic bread to dunk in it. A traditional recipe calls for bread to be added to […]
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This recipe is Matthew’s favourite and easy to make chocolate crunchies. They are a sort of combo of traditional chocolate crunchies with a bit of rocky road added. We make these allergy-friendly but you can adapt or not as you need to. We use gluten-free digestive biscuits, vegan mini marshmallows and you can use butter […]
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